Healthy‑Glow Salmon & Broccoli Rice Bowl

There are some meals that come together almost by accident and instantly earn a permanent place in your weekly rotation — this creamy salmon and broccoli rice bowl is one of them. It’s comforting without being heavy, full of flavour without needing a long ingredient list, and just the right balance of creamy, tangy andContinue reading “Healthy‑Glow Salmon & Broccoli Rice Bowl”

Jamie Oliver’s Creamy Cornish Mussels

This dish is an absolute favourite in the Mack household — the kind of thing I make when I want us to feel thoroughly spoiled. And lately, “spoiled” has escalated into “borderline scandalous,” because I’ve started doubling the clotted cream that Jamie Oliver recommends. Yes, doubling. I can practically hear Jamie whispering “steady on” inContinue reading “Jamie Oliver’s Creamy Cornish Mussels”

Koal (Clams) Curry – A Taste of Home

Koal (clams) Curry or Sukka (will post that recipe another time) has always been my all-time favourite Mangalorean dish. There’s something magical about the way the clams absorb the spices and the subtle tang of tamarind, making each bite unforgettable. I recently made it for a dinner we hosted, and it was a hit withContinue reading “Koal (Clams) Curry – A Taste of Home”

Smoked salmon with horseradish sauce and salad

Literally the recipe is in the title, so I am not going to do the ingredients and method. It is smoked salmon, served with salad dressed with balsamic vinegar and some horseradish sauce on the side. This was served as a starter at my sister in law’s house over Christmas and we were floored. SimpleContinue reading “Smoked salmon with horseradish sauce and salad”