This dish is an absolute favourite in the Mack household — the kind of thing I make when I want us to feel thoroughly spoiled. And lately, “spoiled” has escalated into “borderline scandalous,” because I’ve started doubling the clotted cream that Jamie Oliver recommends. Yes, doubling. I can practically hear Jamie whispering “steady on” inContinue reading “Jamie Oliver’s Creamy Cornish Mussels”