Koal (clams) Curry or Sukka (will post that recipe another time) has always been my all-time favourite Mangalorean dish. There’s something magical about the way the clams absorb the spices and the subtle tang of tamarind, making each bite unforgettable. I recently made it for a dinner we hosted, and it was a hit withContinue reading “Koal (Clams) Curry – A Taste of Home”
Tag Archives: Fish
Smoked salmon with horseradish sauce and salad
Literally the recipe is in the title, so I am not going to do the ingredients and method. It is smoked salmon, served with salad dressed with balsamic vinegar and some horseradish sauce on the side. This was served as a starter at my sister in law’s house over Christmas and we were floored. SimpleContinue reading “Smoked salmon with horseradish sauce and salad”