Straight off I’d like to acknowledge that this is Jamie Oliver’s recipe https://www.jamieoliver.com/recipes/lamb-recipes/giant-madras-spiced-meatballs/ … the husband and I chanced upon Jamie Oliver’s cookery show on Channel 4 whilst channel surfing. I have changed quantity of lamb and lentils but everything else is the same. My sister-in-law and her husband are staying with us over theContinue reading “Spicy Madras-spiced meatballs”
Category Archives: Lamb
Lamb Kheema
This dish is a favorite in the Mack household and also with our friends. I have included the original recipe and also the short cut version. It goes well with breadrolls, chapatis, rotis or rice and will have your family coming back for second helpings. Ingredients: 400 gms lamb mince 1 can diced tomatoes (orContinue reading “Lamb Kheema”
Greek Moussaka
So we made Moussaka over the weekend. I followed this recipe for most of the way when preparing the lamb, but used store bought white sauce and added a layer of potatoes. The recipe says Prep time: 45 minutes and Cook Time: 60 minutes, all in less than two hours and seemed tempting so IContinue reading “Greek Moussaka”
Mrs. Mack's Spice of Life! 